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DINE OUT VANCOUVER FESTIVAL AND THE VANCOUVER CONVENTION CENTRE PRESENT FLAVOURS UNVEILED

For two nights only, this one-of-a-kind experience has you a part of an exclusive 30-person group touring some of the Convention Centre spaces while allowing your taste buds to also take a journey through cuisines inspired by Vancouver neighbourhoods. Enjoy an interactive reception style event unveiling flavours from station to station showcasing an exquisite menu prepared by our world-class culinary team using fresh, local and seasonal ingredients. This is truly one of the city’s most unique wine and dine experiences.


RECEPTION MENU

Pan seared spicy prawn’s crostini • df

Cold smoked BC sockeye salmon on dark rye with chive cream cheese

Boursin cheese stuffed mushrooms • v

GRANVILLE ISLAND SEAFOOD BAR

Snow crab claws • df gf

Classic shrimp cocktail • df gf

Tuna tataki with wakame salad • df gf

Grilled Humboldt squid with lemon, caper, anchovy vinaigrette • df gf

Fried calamari, sriracha aioli

Steamed Manilla clam and mussels

Maple-Mignonette, lemon, house hot sauce and cocktail sauces • df gf

GASTOWN MEAT, CHEESE & DIPS

Local brie, cheddar, Crushed black pepper goat cheese and pecorino Romano • v gf

Air dried salami, soppressata, and capicola • gf

Beet hummus • ve gf

Smoked poblano pepper hummus • ve gf

Bee pollen Tzatziki • ve gf

House grilled bread and naan served with traditional Mostarada, chutneys and pickles

WEST END

Miso baked Ling cod • gf df

Teriyaki glazed Braised Beef, Green Onion • gf df

Twice-Cooked Pork belly, Chili Lime sauce, Cilantro, bao bun • df

Thai vegetable curry • ve gf

Tandoori-spiced Butter chicken • gf

Naan bread • v

Steamed rice • ve gf

YALETOWN

Mustard and herb crusted beef strip loin served with horseradish sauce, and merlot jus

Porchetta with chimichurri and fennel relish

Truffle mash • v gf

KITSILANO SWEETS

Okanagan ice wine dark chocolate truffles • ve gf

Cappuccino craquelin profiteroles

Lemon kalamansi tart, whipped meringue • v

Rosemary caramel popcorn • v gf

Wine pairings will be served and are exclusively British Columbia VQA (Vintners Quality Alliance)

Dietary Indicators:
ve – Vegan
v – Vegetarian
gf – Gluten Free
df – Dairy Free

Note: We are not a certified nut or gluten free facility. While we take steps to minimize the risk of cross contamination, we cannot guarantee that any of our products are safe for people with allergies of intolerance to particular ingredients.